These recommendations are selected according to our experience or to verified opinions of other travelers. You can trust them!
This fine restaurant is a shady terrace located on the sea promenade, between Parikia and Livadia, not far from the port. It is managed by Caroline and her husband Vaggelis, a Franco-Greek couple.
A real Italian pizzeria with a wood oven, hidden in the back alleys of the old town of Parikia. Easy to find, check the signposts on Market Street!
This very nice café is located in the heart of Parikia, in a little shady square on the lively Market Street.
Just beside Café Distrato, the eponymous shop offers a very fine selection of authentic Greek products.
This good restaurant is located on the sea promenade, near the port of Parikia, just beside Pepe's Souvlaki, which has the same owner.
Comfortable studios in a quiet environment in Parikia, just a few minutes walk from the beach and the taverns. Italian hospitality and Greek tradition together!
This nice hotel is situated near Livadia Beach, 800 m from the port of Parikia, and it's managed by Pantelis and his family. Friendly atmosphere, simple and clean rooms, budget price.
This hotel is located in a quiet area, with shops, cafés, bars and restaurants nearby.
Best souvlakis on the sea promenade, just beside Elaea Restaurant (same owner).
Pragmata Concept Store is proud to offer a unique shopping experience. Here you can find anything from a dining table to hand-knitted socks and from neon lights to furniture made out of reclaimed African fishing boats.
This very good Greek tavern is located on the lively sea promenade, on the long line of bars and taverns south of the port of Parikia.
A nice garden restaurant, perfect for a romantic dinner away from the noisy crowd of the fishing port of Naoussa.
This excellent tavern is one of the best traditional restaurants in Naoussa. It is located at the corner of two alleys, near the fishing port.
Some suggestions in short, based on our own experience or on recommendations by other trusted travelers.
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